I had my second cooking lesson with my half-Italian friend, Kelle, and we learned how to make homemade ravioli from scratch! I mean, what’s more Italian than that? We had a few of our friends over and had such a great evening together. The best part about ravioli is you can basically add whatever ingredients into the fillings that you like, added to ricotta of course!
We made a parmesan and pruscuitto, pear and brie, and spinach and ricotta ravioli fillings. They were out of this world. I think after putting all of the hard work and time into cooking, it tastes that much better. I can’t wait to go home and cook this for my family. Making homemade ravioli would also be a great date night for couples!
Here’s the video explaining everything you need to know about making homemade ravioli! Enjoy.
If you missed our first cooking lesson, check it out here.
